

Week 70: Orange Ricotta Cake
Ricotta is a popular ingredient in Italian baking. It’s featured in many cakes and pastries because it allows the desserts to stay moist....
The Bored Baker
13 hours ago1 min read


Week 69: Banana Peanut Butter Cake
This banana peanut butter cake is rich and fluffy at the same time. My family devoured it within minutes. Jump to the recipe! This cake...
The Bored Baker
Aug 231 min read


Week 68: Sfouf
Sfouf is a Lebanese dessert that is flavored with a hint of turmeric and sesame paste. Jump to the recipe! Sfouf is a very unique cake....
The Bored Baker
Aug 161 min read