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Day 316: Blood Orange Bread
It's citrus season, yippee! I love blood oranges. I've only discovered them this past few weeks, and I'm putting them into all my dishes....
The Bored Baker
Jan 21, 20211 min read
152


Day 315: Apple Chips
Meet my latest snack favorite: apple chips! These are sugar-free and healthy baked apple chips. All you got to do is cut the apples into...
The Bored Baker
Jan 20, 20211 min read
121


Day 314: Chocolate Caramel Oatmeal Cookies
The chocolate and caramel combination in these cookies brings a classic oatmeal cookie to the next level! It's chewy, soft, and so rich...
The Bored Baker
Jan 19, 20211 min read
143


Day 313: Peach Cobbler
Today it's Martin Luther King Day. To honor him, I baked peach cobbler. They say peach cobbler was one of his favorites along with pecan...
The Bored Baker
Jan 18, 20211 min read
178


Day 312: Browned Butter Gnocchi with Thyme
I love the flavor of the browned butter with the thyme and gnocchi. I think the browned butter paired with thyme really brings out the...
The Bored Baker
Jan 17, 20211 min read
124


Day 311: Orange Scones
I haven't made scones in a few months! So today I baked these amazing orange scones! These scones are perfect for breakfast, brunch, or...
The Bored Baker
Jan 16, 20211 min read
155


Day 310: Sesame Noodles
These sesame noodles are easy and can be whipped up in a flash! You can use any kind of noodles. Soba, spaghetti, udon, anything works!...
The Bored Baker
Jan 15, 20211 min read
166


Day 309: Til Chikki
Til chikki is a sesame treat. This sweet is done in 15 minutes, and the results are always amazing! You only need three ingredients for...
The Bored Baker
Jan 14, 20211 min read
150


Day 308: Marble Banana Cake
Today I made a new poll! I'm asking whether you want whole wheat sandwich bread, babka, pull-apart bread, or quick bread on the blog?...
The Bored Baker
Jan 13, 20211 min read
150


Day 307: Strawberry Smoothie Bowl
I love smoothie bowls. They are quick to make and are great way to start the day! If you want make this recipe a banana and strawberry...
The Bored Baker
Jan 12, 20211 min read
135


Day 306: Sheet Pan Quiche
This sheet pan quiche serves a whole party! It's a great brunch or snack option. I love to put tomatoes, basil, and feta but you can...
The Bored Baker
Jan 11, 20212 min read
237


Day 305: Potato Dinner Rolls
These are pillowy soft dinner rolls that just melt in your mouth. I'm not kidding, these are the fluffiest dinner rolls I've ever had in...
The Bored Baker
Jan 10, 20212 min read
146


Day 304: No-Bake Granola Bars
These no-bake granola bars are simple and make a fantastic breakfast or snack. The mix-ins are customizable and the hands-on time is only...
The Bored Baker
Jan 9, 20211 min read
260


Day 303: Homemade Eggnog
The holidays are not over yet! I've been planning on making eggnog since November, can you believe that?! My eggnog discovery happened...
The Bored Baker
Jan 8, 20211 min read
136


Day 302: Breakfast Cookies
Have you ever wanted a cookie for breakfast? I would. Today I'm making that dream possible, introducing my healthy breakfast cookies! The...
The Bored Baker
Jan 7, 20211 min read
126


Day 301: Lavender Blueberry Muffins
These lavender blueberry muffins taste so heavenly. The hint of lavender pairs gorgeously with the blueberries. Not to mention the only...
The Bored Baker
Jan 6, 20211 min read
126


Day 300: Geode Cake
Happy 300th day! How did time fly by so fast? Only 65 days more to go. It's so crazy that I've come this far! Thank you so much to...
The Bored Baker
Jan 5, 20211 min read
187


Day 299: Strawberry Chocolate Chip Cookies
It's almost my 300th day! These strawberry chocolate chip cookies are so simple and delicious! The strawberries are bright and the...
The Bored Baker
Jan 4, 20212 min read
114


Day 298: Rose and Cardamom Ice Cream
I know it's not ice cream season, but this is such a good recipe that I had to make it as soon as possible! To get the pink color, I...
The Bored Baker
Jan 3, 20212 min read
282


Day 297: Pizza Star Bread
Star bread is so beautiful and stuffed with a pizza filling. This bread seems intimidating and hard, but it's simple. I was pretty scared...
The Bored Baker
Jan 2, 20212 min read
351
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