I can’t get enough of these delicious red velvet brownie bars. They are such a fun spin on a classic brownie, and I am 100% here for it!
The red velvet brownies are fudgy, rich, and the perfect recipe to make when you need a sweet treat. I honestly make these any opportunity I can get.
They are my new go-to bars to give to family and friends. Everyone always loves them!
If you want, you can replace the semi-sweet chocolate chips with white chocolate.
Additionally, if you want to be extra fancy, try adding cream cheese frosting to the brownies once they have cooled.
RECIPE:
INGREDIENTS:
1 1/2 cups all-purpose flour
1/4 cup cocoa powder
3/4 cup butter, melted
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1 teaspoon lemon juice
1-2 teaspoons red food coloring
1/2 cup chocolate chips, optional
STEPS:
Preheat your oven to 350 degrees F and line an 8x8-inch baking sheet with parchment paper.
In a large bowl, combine all the ingredients together. Don’t over-mix!
Pour the batter into the prepared pan and bake for 20-25 minutes
Enjoy!
The Bored Baker 👩🏽🍳
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