This is an easy, delicious meal that you can make in 30 minutes! Cook or bake - but you all know which one I would choose. 😉 Ah, is it really possible to make the classic french toast better? All I can say is that you'll eat these stuffed french toasts all day!!!
This recipe can be cooked or baked, if you want to cook it - 15 minutes is all it should take.
The possibilities are endless to the fillings...chocolate chip, banana, nutella and so much more!
I like it best when it's cooled down. It's sooo hard to heat hot filling fresh from the oven.
You don't even need maple syrup, it's already inside!!! I like to dust mine off with powdered sugar though.
Level: 👩🏽🍳
Serves: 2
Time: 35 minutes
RECIPE:
INGREDIENTS:
4 oz cream cheese
1/4 cup maple syrup
1/4 teaspoon cinnamon
8 slices of white bread
2 eggs
2 tablespoons milk
1 teaspoon vanilla
1/4 teaspoon cinnamon
STEPS:
With a fork stir the cream cheese, maple syrup, and cinnamon until it's smooth and creamy. Cool for 10 minutes
Meanwhile roll out your bread with a rolling pin. Separately, combine eggs, milk, vanilla, cinnamon together and set aside.
Place a spoonful of the cream cheese mixture onto the middle of one of the bread slices. Layer another slice and cut out with a pretty large cookie cutter. Crimp edges with a fork and dip into the egg mixture. Bake for 15 minutes at 400 degrees F.
Cool for 10 minutes, it tastes best then.
Enjoy!
- The Bored Baker 👩🏽🍳
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